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Air Fryer Brussels Sprouts
These AIR FRYER BRUSSELS SPROUTS cook in just 10 minutes! They make a great snack or side dish that you can make with ease, anytime.
Prep Time
2
minutes
mins
Cook Time
10
minutes
mins
Total Time
12
minutes
mins
Course:
Air Fryer Snacks
Cuisine:
American
Servings:
4
servings
Calories:
75
kcal
Author:
Karly Campbell
Equipment
Air Fryer
Ingredients
1
pound
fresh Brussels sprouts
1
tablespoon
avocado oil
1
tablespoon
balsamic vinegar
½
teaspoon
salt
Instructions
Trim the ends off the sprouts and slice in half. If any of the Brussels sprouts are extra large, cut into quarters for even cooking.
Add the cut Brussels sprouts to a large bowl with the oil, vinegar, and salt. Toss well to coat.
Heat air fryer to 390 degrees.
Add your Brussels sprouts to your air fryer basket and air fry for 10 minutes, shaking once halfway through.
Test for doneness after 10 minutes. If Brussels sprouts are not as tender as you’d like, continue cooking and checking every 1 minute.
Notes
You can use frozen Brussels sprouts in this recipe, but they won't crisp up as well. We prefer fresh Brussels sprouts.
Nutrition
Serving:
1
g
|
Calories:
75
kcal
|
Carbohydrates:
9
g
|
Protein:
3
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Sodium:
289
mg
|
Fiber:
3
g
|
Sugar:
3
g