Air Fryer Turnips
These Air Fryer Turnips are a quick & easy low carb alternative to potatoes, and a delicious way to add a new veggie to your weeknight dinner!
Servings: 4
Calories: 59kcal
Ingredients
- 4 medium turnips
- 2 teaspoons avocado oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon sea salt
- 1/2 teaspoon cracked pepper
- Minced parsley for garnish
Instructions
- Preheat the air fryer to 390 degrees.
- Peel and dice the turnips and place them in a medium mixing bowl.
- Add the avocado oil, garlic powder, paprika, sea salt, and pepper to the bowl and toss to coat.
- Spread the turnips in an even layer in the air fryer basket.
- Air fry for 10 minutes, shaking the basket once halfway through cooking. Turnips are finished cooking when they are tender.
- Sprinkle with parsley just before serving.
Notes
Smaller turnips have a sweeter, more mild flavor than larger turnips.
These make a great low carb substitute for roasted potatoes! They clock in at around 7g net carbs per serving.
Nutrition
Calories: 59kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Sodium: 664mg | Potassium: 257mg | Fiber: 2g | Sugar: 5g | Vitamin A: 248IU | Vitamin C: 26mg | Calcium: 40mg | Iron: 1mg