Ham and Cheese Wraps
Warm tortillas rolled around deli ham, melty Swiss, and a quick Dijon mayo, all ready in about 10 minutes. The easiest hot lunch you'll make all week.
Servings: 4 wraps
Calories: 487kcal
Equipment
Ingredients
- 4 8-inch flour tortillas
- 2 tablespoons dijon mustard
- 1 tablespoon mayonnaise
- 8 slices deli ham
- 1 ⅓ cups shredded Swiss cheese
- 1 tablespoon melted butter
Instructions
- Place the tortillas on a microwave safe plate and top with a damp paper towel. Microwave for 20 seconds to make the tortillas soft and pliable.
- Stir together the dijon and mayo in a small dish.
- Lay 1 tortilla out on a work surface and spread lightly with the mayo-mustard mixture.
- Top the mustard sauce with 2 slices of ham. Sprinkle around 1/3 cup of shredded cheese over the ham.
- Fold the ends of the tortilla in and roll it up tightly. Brush lightly with melted butter and place in the air fryer basket.
- Repeat with remaining ingredients.
- Air fry at 400 degrees for 5-6 minutes, until the outsides are golden and the inside is hot and melty. Let sit for 1-2 minutes after cooking for the cheese to finish melting before slicing in half and serving.
- Serve hot.
Notes
If you’d like these more saucy, double the mayo + dijon and either add extra to each or use it as a dip.
Brushing with butter helps the tortilla to crisp up a bit as it cooks. If you’d prefer a soft tortilla, skip the butter and wrap the whole thing in foil. Cook for an extra 1-2 minutes.
Make this low carb by using a low carb tortilla instead of a flour tortilla.
Nutrition
Serving: 1wrap | Calories: 487kcal | Carbohydrates: 26g | Protein: 26g | Fat: 30g | Saturated Fat: 14g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 77mg | Sodium: 1234mg | Potassium: 262mg | Fiber: 2g | Sugar: 2g | Vitamin A: 394IU | Vitamin C: 0.03mg | Calcium: 405mg | Iron: 3mg